The Food Blog
The Food Blog
If you think air fryers are only for chips and chicken, think again. The air fryer has quietly become a star in the world of baking too, offering quick, delicious results with less fuss than traditional ovens.
Perfect for small batches, fast cravings, or quick celebrations, baking in air fryer settings allows you to make fluffy, moist cakes with very little effort. This blog explores everything you need to know about crafting the perfect air fryer cake recipe and creating easy, impressive air fryer dessert options from the comfort of your kitchen.
Air frying cakes may sound unusual, but the method brings several real benefits:
When done properly, the air fryer delivers light, airy cakes with a golden exterior — and much faster than you might expect.
Not every air fryer is perfect for baking, but most modern models can handle small cakes with ease.
Even a compact air fryer can create a beautiful cake if you plan the size and settings carefully.
Not every cake style works equally well when air frying. Denser, sturdier cakes perform better than fragile, delicate sponges.
Lighter soufflé-style desserts may require adjustments, but most everyday cakes adapt beautifully to the air fryer.
To get the best results when baking in air fryer setups, a few simple tools help:
Good preparation makes the difference between a soggy bottom and a perfect bake.
While recipes vary, the general method stays consistent.
Timing can vary based on air fryer model and cake thickness, so monitor closely near the end.
Classic flavours tend to shine in the air fryer, delivering comfort and nostalgia with every slice.
Starting with simple flavours lets you focus on mastering texture before experimenting with more complex cakes.
(For even more sweet ideas, don’t miss: Brownies & Cookies in the Air Fryer.)
Air fryer baking has its quirks. Avoiding a few mistakes ensures better results every time.
A little patience and practice guarantee professional-looking cakes from your air fryer.
Air fryer cakes are just as deserving of celebration as any oven-baked creation.
Small cakes make ideal desserts for couples, small families, or quick gifts — and they decorate beautifully without much effort.
Beyond cakes, your air fryer can create mini-sized treats that are perfect for snacking or sharing.
Mastering mini desserts keeps your freezer stocked and your snack game strong — without heating up the whole kitchen.
Every recipe varies slightly, but here’s a general guide:
Cake Type | Temperature | Time |
Sponge cake | 160°C | 18–22 minutes |
Chocolate cake | 150°C | 20–25 minutes |
Banana bread | 150°C | 22–28 minutes |
Muffins/cupcakes | 160°C | 10–15 minutes |
Brownies | 150°C | 15–20 minutes |
Always check for doneness with a skewer or knife — adjust as needed for your air fryer model.
Having dessert ready in under 30 minutes changes everything. Air fryer baking means you can enjoy fresh cake without:
Whether you’re baking for a gathering or just treating yourself midweek, these quick bakes offer maximum reward for minimum effort.
Baking cakes in the air fryer is more than a convenient shortcut — it’s a clever way to enjoy homemade desserts without the wait. From rich chocolate bakes to light vanilla sponges, a good air fryer cake recipe offers flavour, speed, and simplicity in every slice.
Mastering baking in air fryer settings opens up endless possibilities for easy, delicious treats at any time of day. Whether you’re whipping up a birthday surprise or simply craving a little something sweet, the perfect air fryer dessert is now only minutes away.
So preheat, mix, bake — and enjoy.
New to the air fryer game? Check out our Getting Started with Your First Air Fryer guide for beginners!